Book Description
Essentials of Food Science, 5/ed
Author : Vaclavik
Translator :
Publisher : Springer
Distributor : نگارستان کتاب آبی
Issue Year : 2021
ISBN : 9783030468132
Price : 61136093.00 IRR
Subject : BIOLOGICAL SCIENCE
Section : Latin and Other Language Books
Hall :
Corridor :
Stand No :